Mariposa Hawaii – A Neiman Marcus Restaurant You Should Visit
When in Honolulu, Hawaii, don’t forget the chance to visit this Neiman Marcus Restaurant – Mariposa Hawaii!
Located at the Ala Moana Shopping Center, Mariposa Hawaii is a restaurant you shouldn’t miss! They serve special sandwiches, desserts, and more! There are literally a lot of good restaurants to visit in Honolulu but I highly recommend this place. More about Mariposa below.
About Mariposa Hawaii
Located in Ala Moana, Honolulu, Hawaii, Mariposa Hawaii is the perfect place to go to if you want a quick yet satisfying meal. You’ll find Mariposa on the 3rd floor of Neiman Marcus, Ala Moana Shopping Center. This is also why it’s the go-to place for people going on shopping.
Remember, Ala Moana is set at a strategic location with lots of amazing views, and since Mariposa is here, make use of its location! If you choose to eat at Mariposa, make sure to reserve a seat on the patio. Enjoy your food while looking at the scene outside Ala Moana such as the Magic Island.
Furthermore, there are a lot of food options you can choose from in Mariposa. From unique sandwiches to regionally inspired entrées and house-made desserts, you will leave Mariposa with a satisfied tummy!
What to Order?
There are two types of menus at Mariposa; the Dine-In Menu and the Sunset Lounge Menu (offered 4 PM-6:30 PM).
At the bar, you can enjoy a wide selection of cocktails, beer, wine, and even non-alcoholic beverages.
For starters, try their Kahuku Corn Chowder consists of Ewa sweet corn, focaccia croutons, and chives. The Laksa Curry is also a must-try! The salmon in it melts in your mouth that would want you to dig in more. You just know that all the ingredients used are fresh and cooked very well.
For the Sunset Lounge Menu, there are two categories you can choose from; hot and cold menus. Their chilled King Crab Salad with Mari’s butter lettuce, ho farm tomatoes, avocado, watermelon radish, sugar snap peas, and green goddess dressing is a great meal!
If you’re not into cold meals, try their Smoked Brisket Sandwich, a house-smoked beef brisket, toasted brioche, mustard sauce, with Mari’s garden mini crudités. All these delicious meals can be enjoyed while having a great view of the scene outside.
Pricelist
Note: This price list is from their main website.
Dine-In Menu
Starters
- Soup of the Day – $8 (cup) $10 (bowl)
- Kahuku Corn Chowder – $12 (bowl)
- Hurricane Seasoned Fries – $10
Sandwiches
- Mariposa Cheeseburger – $20
- Smoked Brisket Sandwich – $20
Salads
- Chilled King Crab Salad – $35
- Smoked Salmon Salad – $28
Main Selections
- Kiawe Smoked Pork Chop – $30
- Chicken Milanese – $24
- Pan-Roasted Scallops – $34
- Laksa Curry – $35
- Roasted Beet “Poke” Bowl – $20
Kids Menu – All for $15
- Spaghetti
- Grilled Cheese
- Chicken Tenders
Wine Selection
Champagne and Sparkling
- Santa Margherita Sparkling Rosé, Italy NV – $12 (Glass), $23 (Half Bottle)
- Roederer Brut “Collection 242”, Reims NV – $22 (Glass), $112 (Bottle)
- Taittinger Brut “La Francaise”, Reims NV – $28 (Glass), $135 (Bottle)
Whites
- Conundrum White, California 2020 – $11 (Glass), $39 (Bottle)
- Pinot Gris, Willamette Valley Vineyards 2019 – $13 (Glass), $47 (Bottle)
- Chardonnay, Patz & Hall, Sonoma Coast 2017 – $17 (Glass), $59 (Bottle)
- Chardonnay, Fevre “Champs Royaux”, Chablis 2019 – $19 (Glass), $70 (Bottle)
Chilled Sakes
- Sake Baby Junmai Ginjo – $19 (300ml)
- Heavensake Junmai – $9 (Glass), $39 (720ml)
ROSÉ
- “The Palm” By Whispering Angel, Provence 2020 – $15 (Glass), $54 (Bottle)
Reds
- Pinot Noir, Siduri, Santa Rita Hills 2018 – $18 (Glass), $61 (Bottle)
- Sangiovese, Bibi Graetz Casamatta, Tuscany 2019 – $13 (Glass), $47 (Bottle)
- Merlot, Rombauer, Napa Valley 2018 – $29 (Glass), $110 (Bottle)
- Cabernet Sauvignon, Caymus, Napa Valley 2019 – $199 (Bottle)
More of their Dine-In Menu here.
Sunset Lounge Menu
Cold
- Mini Lobster Roll – $12
- Kushi Oysters on the Half Shell – $11.25 (3pcs), $22.50 (6pcs), $45 (12pcs)
- Chilled Tiger Shrimp – $16
- Acqua Pazza of Scallops – $15
- Chilled Seafood Platter – $52 (small), $100 (large)
- Chilled King Crab Salad – $35
Hot
- Asian Fried Chicken – $15
- Arancini – $16
- Garlic Shrimp – $16
- Mariposa Cheeseburger – $20
- Smoked Brisket Sandwich – $20
- Ribeye Steak Tare – $35
- Tomahawk Steak – $165 (32 oz.)
Sunset Lounge
- Roederer Brut “Collection 242”, Reims NV – $18 (Glass), $77 (Bottle)
- Chardonnay, Patz & Hall, Sonoma Coast 2017 – $16 (Glass), $37 (Bottle)
- Pinot Noir, Belle Glos “Balade” 2020 – $15 (Glass), $37 (Bottle)
- Cabernet Sauvignon, Caymus, Napa Valley 2019 – $34 (Glass), $125 (Bottle)
- Island Sangria – $10
- Mermaid’s Mai Tai – $10
- Mariposa Martini – $10
- Kyoto 75 – $9
- Samurai Medicine – $9
- Spritz – $9
Wine Selection
Champagne and Sparkling
- Santa Margherita Sparkling Rosé, Italy NV – $12 (Glass), $23 (Half Bottle)
- Steorra Brut, Russian River Valley NV – $9 (Glass), $31 (Bottle)
- Accademia Prosecco Superiore, Treviso NV – $13 (Glass), $47 (Bottle)
- Bollinger Special Cuvée Brut, Aÿ NV – $28 (Glass), $135 (Bottle)
Whites
- Garganega, Pieropan Soave Classico, Veneto 2017 – $10 (Glass), $33 (Bottle)
- Riesling, Robert Weil Trocken 2015 – $16 (Glass), $59 (Bottle)
- Pinot Gris, Willamette Valley Vineyards 2019 – $13 (Glass), $47 (Bottle)
- Chardonnay, Fevre “Champs Royaux”, Chablis 2017 – $19 (Glass), $70 (Bottle)
Chilled Sakes
- Sake Baby Junmai Ginjo – $19 (300ml)
- Heavensake Junmai – $9 (Glass), $39 (720ml)
ROSÉ
- “The Palm” By Whispering Angel, Provence 2020 – $15 (Glass), $54 (Bottle)
Reds
- Pinot Noir, Siduri, Santa Rita Hills 2018 – $18 (Glass), $61 (Bottle)
- Sangiovese, Bibi Graetz Casamatta, Tuscany 2019 – $13 (Glass), $47 (Bottle)
- Merlot, Rombauer, Napa Valley 2018 – $29 (Glass), $110 (Bottle)
- Cabernet Sauvignon, Caymus, Napa Valley 2019 – $199 (Bottle)
Specialty Cocktails
- Sparkling Pineapple – $12
- Mango Mint Colada – $12
More of their Sunset Lounge Menu here.
